Tags
blood, cilantro, coriander, coriander leaves, Coriander Leaves and Kidneys, Coriander Leaves for Kidneys, Coriandrum sativum, dhania, Food, Food for Thought, Health, kidney, kothamalli, This is life, tvaraj, urine
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The pair of bean-shaped kidneys, each about the size of a fist, are vital organs in our body. They are located, one on each side of the spine, near the middle of our back, just below the rib cage. The kidneys perform many functions to keep our blood clean and chemically balanced.
Our body uses food for energy and maintenance. Wastes in the blood come from food that we consume and from the normal breakdown of active tissues, such as muscles. Every day, a person’s kidneys process about 200 quarts of blood and filter out about 2 quarts of waste products and removes excess water. The wastes and excess water flows to the bladder through two tubes called ureters as urine. The bladder stores urine until releasing it through urination.
A lady friend suggested that consuming an infusion of Coriander leaves is a good remedy for kidney pain.
Coriander (Coriandrum sativum), also called cilantro, kothamalli (in Tamil), or dhania (in Hindi) is an annual herb in the family Apiaceae. In the English-speaking world (except for the U.S.) the leaves and seeds are known as coriander, in American culinary usage the leaves are generally referred to by the Spanish word cilantro.
A study found both the leaves and seed contain antioxidants, but the leaves were found to have a stronger effect. Hence, Coriander like many other spices, can delay or prevent spoilage of food seasoned with this spice. Chemicals derived from coriander leaves were found to have antibacterial activity against Salmonella choleraesuis, and this activity was found to be caused in part by these chemicals acting as nonionic surfactants.
Coriander seeds are used in traditional Indian medicine as a diuretic by boiling equal amounts of coriander seeds and cumin seeds, then cooling and consuming the resulting liquid.
This is is the instruction my friend gave me to prepare the decoction.
Wash and clean a bunch of coriander leaves. Chop the leaves as small as possible. Put the chopped leaves in a vessel, pour filtered water and boil for 10 minutes. After cooling filter using a sieve. Pour the filtered liquid into a sterilized glass bottle and store it in a refrigerator.
She says, “Drink one glass of the liquid daily and you will notice all salt and other accumulated poison coming out of your system while passing urine. Also you will be able to notice that you feel more healthy than before.”
By the way, Coriander can produce an allergic reaction in some people.
Related articles
- Coriander or Cilantro (findmeacure.com)
- Coriander (en.wikipedia.org)


one of my relative has 4.2 creatinine level.is drinking corriander leaf juice useful for him? is there anything danger in this? please do let me know about other remedies also.waiting for your reply.thank you.
Hello Pradeep,
I am sorry to state that I am not knowledgeable enough to offer you the correct answer for your query. In any case, it is best to consult a qualified physician.
Sir,
Can you please suggest for how many days we should take this drink also what should be the timing morning or evening.
Hello Kishor,
I am not a physician. I wrote this article after a lady friend suggested that consuming an infusion of Coriander leaves is a good remedy for kidney pain. Other than this I am sorry to state that I am not knowledgeable enough to offer you a plausible answer for your query.. In any case, it is best to consult a qualified physician.
hi! i am from nigeria…av read a lot about coriander and its numerous health benefits…bt av never seen it before owing to the part of the world i hail from. please, hw do i get the leaves. please reply soon.
Will this Coriander be good for dialysis patients?
Hello Sharma,
I am sorry to state that I am not knowledgeable enough to offer you the correct answer for your query. In any case, it is best to consult a qualified physician.
some people say that it is not good for men, it make them cool in bed life.
Sir is there any side effect yo using the consider leaves. Thanks
Hello Ade,
In Tamil (my mother tongue) we have an adage “அளவுக்கு மிஞ்சினால் அமிர்தமும் நஞ்சு” (alavukku minjinaal amirthamum nanju) meaning “If one exceeds the limit even nectar (the favored drink of the gods) becomes poison.”
hi sir please reply, if we drink more than a glass will it affect…?
Hello sf,
Thirty-five years ago, I was in charge of production in a pharmaceutical manufacturing firm. However, I honestly believe and admit that I am not knowledgeable enough to offer you the correct answer for your query.
The last sentence of my article reads: “By the way, Coriander can produce an allergic reaction in some people”.
So, please consult your family doctor to guide you.
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I love the leaves as a garnish in food. Never tried an extraction by boiling. Did you try putting the extract back into food for flavouring?
We are from Chennai, Tamilnadu, and so my wife uses coriander leaves in almost all the food that she prepares. Thanks for your suggestion. Will ask my wife to try using the extract. But to be frank, I would rather prefer the fresh coriander leaves in my food.